TheShareWay’s directory has over 10 NYC restaurant donation request applications. Here are some of the top companies that donate meals to nonprofit events in New York:
Meals
The Smith is a casual American Brasserie with four upbeat locations in New York City and two in Washington D.C.
Meals and Gift Cards
Chef Alfred Portale brings his heritage and passion for the cuisine and culture of Italy to his namesake, serving a contemporary Italian menu in a relaxed and convivial setting in the heart of New York City’s Chelsea neighborhood.
Meals and Gift Cards
The Little Beet Table is a restaurant with locations in New York and DC. Their plant-based and 100% gluten-free menu is driven by their passion for clean, ethically-sourced ingredients.
Meals and Gift Cards
Since 1959, Marrello Restaurants have operated several restaurants in the New York region, including Bellini's Italian Eatery, Bellini's Counter, and Jacob and Anthony's.
Also, check out our articles on NYC Donation Requests and Long Island Donation Requests.
This guide highlights The Smith, Portale Restaurant, The Little Beet, and Marrello Restaurants and Catering. All four donate meals, and Portale, The Little Beet and Marrello also donate gift cards. TheShareWay's directory holds more than 10 NYC restaurant donation request applications in total.
Each restaurant in this guide has its own donation request application linked from its listing on TheShareWay. Start with the restaurants closest to your event, since these are neighborhood operators such as Portale in Chelsea and The Smith, which has four New York City locations.
Yes. Portale Restaurant, The Little Beet, and Marrello Restaurants and Catering all donate gift cards alongside meals. Gift cards work well as raffle and auction prizes because they can be used by the winner at their own convenience.
Yes. The Little Beet Table has a plant-based and 100% gluten-free menu built around clean, ethically-sourced ingredients, and it donates meals and gift cards. It has locations in New York and DC.
The list spans casual American, Italian, and plant-based dining. The Smith is a casual American brasserie, Portale serves a contemporary Italian menu from Chef Alfred Portale, The Little Beet Table is plant-based and gluten-free, and Marrello Restaurants and Catering has run restaurants in the New York region since 1959, including Bellini's Italian Eatery, Bellini's Counter, and Jacob and Anthony's.